Mashed Pumpkin

November 14, 2009 at 11:59 am Leave a comment

I made some mashed pumpkin for baby’s first foods, other than Farex.

Peeled and cut up a whole Jap Pumpkin. It ended up being about 1.8 kilos of pumpkin. I put in 1 kilo of pumpkin, then chopped it for 20 seconds on speed 7. Added 1 MC of water, then cooked it at 100C on speed 3.

Once it was done, I pureed it some more at speed 8 for 20 seconds.

Nice and creamy and baby LOVES it!

It did stain the bowl though ….

pumpkin_stain

Entry filed under: Basics, Sucessful, Vegetarian. Tags: .

Restaurant Quality Pureed Zucchini

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